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Goodness in every bite.

Recipe Summary

Difficulty: Easy
Preparation: 5 min
Cooking: 55 min
Makes: 8 servings
Best Suited for: Dinner Party,

Nutritional Information

Per Serving (412 Calories, 18 g protein, 24 g fat, 30 g carbohydrate Good source of iron (18% DV) and excellent source of zinc (34% DV), 21% DV sodium. )

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Traditional Beef Tourtière

If you’ve never had tourtière as a family tradition, this one is so easy and so delicious, we’re guessing that this one will be it! If you want to skip making the Scratch Big Batch Beef, use 1 lb (500 g) fresh ground beef, browned with 1 EACH onion and clove garlic, minced.
2 cup (500 mL)frozen Scratch Big Batch Beef (recipe follows)
½ lb (250 g)ground pork
¾ cup (175 mL)sodium-reduced chicken broth
1celery stalk, diced
½ tsp (2 mL)EACH dried thyme and sage
¼ tsp (1 mL)EACH ground cloves and cinnamon
1 ½ cups (375 mL)left over mashed potatoes
2 tbsp (30 mL)fresh parsley, minced
29” (23 cm) ready-made uncooked pie shells
  1. Pan Fry in a large deep skillet over medium-high heat frozen Big Batch Beef, ground pork, chicken broth, celery, thyme, sage, cloves and cinnamon for 10 minutes or until no liquid remains. Remove from heat. Stir in left over mashed potatoes minced fresh parsley.
  2. Spoon into a 9-inch (23 cm) pie shell. Top with second pie crust and cut steam vents in top crust.
  3. Bake in 400°F (200°C) oven until hot and golden brown, 35 to 45 minutes.
  • Scratch Big Batch Beef: Cook 4 lb (2 kg) Lean or Extra Lean Ground Beef in Dutch oven over medium-high heat for 10 minutes, breaking into small chunks with back of spoon, until browned. Drain, and return to pot. Add 4 EACH onion and cloves garlic, minced, simmer for 15 minutes until vegetables are softened. Spread in a single layer on several foil or parchment paper-lined baking trays; freeze until meat is just firm, about 1 hour. Loosen into chunks; scoop meal-sized portions into freezer bags. Freeze for up to 3 months.
  • Cook's Notes: Use the food processor to mince the onions and garlic in a snap. Pulse quartered onions and peeled garlic cloves a few times to mince. Find ready-made pastry chilled in the cookie dough section of the grocery store.

Spaghetti and Beef Pie

Do the chopping and cook the beef and pasta in advance. That way the kids can take over the kitchen, making this recipe for Spaghetti & Beef Pie themselves by simply assembling and heating in the microwave. This recipe's a handy way to use up any leftover spaghetti.

All-New Shepherd's Pie

All the makings of a shepherd’s pie put together differently! This one-dish dinner is simple to make, using new Hamburger Helper® Cheesy Baked Potato® Dinner Mix. Just assemble everything in the baking pan, pop in the oven and relax while dinner cooks unattended — you don’t even have to cook the ground beef first!

Sunny Day Shepherd's Pie

Sunny Day Shepherd's Pie

Shepherd's pie is comfort food at its finest. With just 241 calories per serving and a beta carotene-rich sweet potato topping, this version is a healthy twist on the old standby!

So Simple Trendy Toritilla Beef Pie

By cooking up Big Batch Beef, this contemporary meat pie can be ready in a flash!

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