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Goodness in every bite.

Recipe Summary

Difficulty: Easy
Preparation: 10 min
Cooking: 5 min
Makes: 48 appetizers (or 16 pizza wedges). servings
Best Suited for: Pot Luck/Buffet,Dinner Party,Exotic,

Nutritional Information

Per Serving (78 calories, 4 g protein, 3 g fat, 9 g carbohydrate)

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Greek Beef Bruschetta

This recipe is perfect for a casual gathering. Using Ground Beef Sirloin, it's a nice recipe to serve for a change from the standard nacho platter.
1 lb (500 g)Lean Ground Beef Chuck or Sirloin or Lean Ground Beef
1 tsp (5 mL)EACH lemon pepper, dried basil and garlic powder
10 oz (300 g)1 package of frozen chopped spinach, thawed and squeezed dry
14 oz (398 mL)1 can of pasta-style or Italian seasoned diced tomatoes
½ cup (125 mL)shredded mozzarella cheese
2Flatbreads, naan bread or baked pizza crusts(12 in/30 cm)
1 ¼ cup (300 mL)seasoned crumbled feta cheese (200 g package)
½ cup (125 mL)sliced pitted ripe olives
  1. Pan-fry beef, lemon pepper, basil and garlic powder in non-stick skillet over medium-high heat for 8 to 10 minutes, breaking up with back of spoon, until browned and completely cooked. Drain. Stir in spinach, tomatoes and mozzarella cheese. Remove from heat.
  2. Lay flatbreads on ungreased pizza pans. Spread beef mixture over flatbreads; sprinkle with feta cheese and olives.
  3. Broil 4 to 6 inches (10 to 15 cm) from element for 5 minutes or until hot and starting to brown on edges. Let stand for a few minutes before cutting into small wedges or triangles for appetizers.

Beef Taco Construction

Lean Ground Beef Sirloin simmers in mild Mexican flavours to make this easy family-pleasing recipe. Add some fun by letting the kids assemble their own – just serve the meal as components on a large tray or platter. It means less work for you and more fun for them!

So Simple Big Batch Beef

Cook up and stash a batch of Big Batch Beef in the freezer for lots of speedy So Simple scratch-dinners.

The Better Taco Salad

This pretty salad is a healthy alternative to the traditional nacho platter. Makes eight 1-1/2 cup (375 mL) servings.

So Simple Beef Provolone Pizza

WOW – with Big Batch Beef in the freezer, this pizza is a faster dinner alternative than take out!

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