Rev-Up for Roasting Cooking Lessons! Watch. Learn. Cook.

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• Slow-Simmer Pot Roast
• Stewing/Braising
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• Ground Beef

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Master teacher, Molly Stevens, provides delicious recipes and explains the principles behind the essential technique of roasting. More Info

Like well-honed knives, James Peterson's books are indispensable tools for any kitchen enthusiast, from the novice home cook, to the aspiring chef, to the seasoned professional. More Info

Molly Stevens's All About Braising is a comprehensive guide to this versatile way of cooking, written to instruct a cook at any level. Everything you need to know is here. More Info

The Canadian Living Slow Cooker Collection is a treasury of Canadian Living’s best slow cooker recipes, complete with updated classics and brand-new recipes and ideas. More Info

Gathering Around the Grill: Inspirational Menus and Grilling Ideas for Family and Friends by Andrea Witzel and Kris Schmacher

In partnership with Canadian barbecue manufacturer: Onward Manufacturing (of Weber and Broil King fame), this book celebrates a range of barbecue occasions from special entertaining to dinner-time with family and friends. It shows readers how to take exceptional menus outside to the grill ANY time of the year, in a casual, comfortable and relaxing way, no matter what the event. Link to Publisher

We'll show you how beef packaging can help with meal planning. Watch the VIDEO or download our Fresh Beef Packaging Guide.