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Goodness in every bite.

Authors Wanted

Do you have some great recipes you'd like to share - what about creating and selling your own cookbook online?

Whether you're a professional chef compiling your signature dishes, a talented weekend baker sharing years of successful experiments, or a fundraiser looking for a new and interesting way to help your non-profit organization, Lulu is your secret ingredient for tasty results.

  • Collect the favorites from your organization's members and create a unique fundraiser
  • Put together a keepsake of family recipes and publish a family cookbook
  • Show the world what's cooking in your kitchen

With lulu.com, you upload your creative files and they do the rest from printing to selling to distribution. When it's time to sell: You can buy one copy for mom or you can sell your book to the whole wide world. You'll be amazed how inexpensive printing can be - and how quickly your book's revenue can add up. Here's a small sampling of the titles currently being offered:

101 Camping & Outdoor Recipes
It's a fact that food just tastes better outdoors. Now with 101 Camping & Outdoor Recipes, even campers who have never cooked anything can make great meals and snacks over the campfire.

Homemade Chili Recipes
Southern chili, prize winning chili, world championship chili, super spicy chili, fast cooking chili, bean chili, hillbilly chili, super bowl chili, smoked chili, spanish chili, american chili, texas chili, mexican chili, vegetarian chili, australian chili, baked chili, beef chili, bacon chili, macaroni chili, santa fe chili, weight watcher diet chili, and many more with free preview...

August Dinners
Roast Beef Tartine, Layered Fiesta Salad, Thai Turkey Wraps, Mongolian Beef, Caesar Salmon, Broccoli-Cheddar Soup, Barbecued Chicken, Cranberry Tea Spritzers, and Peachy Tarts are all featured in August Dinners.

If you have a cookbook lurking somewhere inside you, here's a great place to get started.

Club e-Newsletter

'Make it Beef' Club Newsletter

See our latest issue of the Make it Beef Club Newsletter with exciting new recipes, meal how to's, cooking tips and more.
» Signup for the Newsletter

All Fired Up! Year Round Grilling and Barbecuing

All Fired Up! Year Round Grilling and Barbecuing by Canada’s own Margaret Howard

will get people “fired up” about grilling. With all you need to know to get maximum fun and satisfaction from the grill – charcoal, electric or gas. All Fired Up! has time-tested recipes (16 beef specifically), cooking methods, health and safety tips and wine pairings by sommelier Del Rollo, National Director of Hospitality, Vincor Canada. Link to Publisher

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