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- BIC has developed a wide variety of merchandising programs for progressive retailers to effectively merchandise a profitable beef category.
- These programs are the direct result of extensive consumer surveys and focus groups and have been designed with the intent to deliver increased customer satisfaction and loyalty.
- Whether you are a large national retail chain with a fully customized Quality Based Branded Beef program or a small independent, the opportunities are available to develop a competitive advantage that will position you ahead of your competition.
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© 2008 | Beef Information Centre
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| | Beef Up Your Business |
| | Quarterly newsletter for Canadian retailers |
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| | Financial Guide for Retail Meat Operations |
| | An easy-to-use Financial Guide to help manage the beef category. |
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| | Nutrition Labelling |
| | Mandatory for ground beef |
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| | Nutrition Labelling |
| | Find out what types of beef cuts are exempt and not from mandatory labelling. |
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