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Goodness in every bite.

What's in Beef?

The Nutritious Butcher

Virtual Beef Counter

Compare the nutrient value of various cuts of beef in our handy interactive guide. Compare up to four different cuts at once.

The nutrient data for beef cuts are based on cuts that have been trimmed of visible fat.
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This site is brought to you by the Beef Information Centre
Are You Eating Well?

Are You Eating Well?

A well-nourished body helps you to feel great and get the most out of life.

Following Eating Well with Canada's Food Guide is the best way to get the nutrients and energy you and your family need. Start by enjoying a variety of healthy foods from the four food groups each day:

  • Vegetables and Fruit - go for colourful vegetables and fruits like blueberries, mango and broccoli
  • Grain Products - choose fibre-rich whole grains like oatmeal, brown rice and whole wheat bread
  • Milk and Alternatives - have lower fat dairy products like milk and yogurt
  • Meat and Alternatives - enjoy lean meats like Canadian beef, poultry, fish, eggs, beans and nuts

Check out Dietitians of Canada's interactive online tool Eatracker to see how your diet compares to the recommendations in Canada's Food Guide.

'Make it Beef' Club Newsletter
Iron Challenge

Choose the Right Cut

Eating Smart Video

Lean on Canadian Beef. Bite for bite Canadian beef is a nutrient rich choice for you and your family. Watch our video or visit our FAQ page.

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